Our holiday cake consists of a chocolate genoise covered with fresh osmanthus chantilly cream.
The chocolate genoise sponge has a light and moist texture. Each cake is cut into three layers brushed with a osmanthus syrup, a yuzu marmalade, layered with freshly cut persimmons and osmanthus chantilly cream between each layer.
Size: 6”
Serves: 6-8 people
Please select your pick up date in the drop down options below when placing the order as this cake will not be available for pick up daily
** All our whole cakes are freshly made based on the pickup time to ensure maximum freshness, and our team takes a photo of each whole cake and keep them in our record to ensure consistency of presentation.
***Order must be place at least 2 days in advance.
**** Storage instructions: Keep the cake under refrigeration for up to 3 days.
****** Image for reference only, decoration style may vary.
Please note: your cake might not be ready if you come earlier than your pick up time.
Please let us know if you have any food allergies.